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Search results - Job Results | Restaurant Personnel | Page 3

Your search criteria returned 18 results. The most recent jobs are listed first.


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Job Title: RESTAURANT OPERATION MANAGER
Working Hours: | Job Location: Gauteng, Gauteng | Salary:
Candidate must be able to bring the restaurant to a different level*. Candidate must understand African Cuisine. Must be able to motivate staff*.
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Job Title: General Manager: Central Region
Working Hours: | Job Location: Johannesburg, Gauteng | Salary:
The successful applicant will be responsible for leading restaurant operations within the Central Region, driving continued excellence, growth and profitability…
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Job Title: Receptionist/Sales Intern
Working Hours: | Job Location: Cape Town, Western Cape | Salary:
Only apply if you are a people's person - Huge advantage if you have worked in the restaurant and/or hospitality industry. Fun, dynamic and active work culture.
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Job Title: Speciality Food Store Manager
Working Hours: | Job Location: Johannesburg, Gauteng | Salary:
Do you have a passion for food, health, wellness and retail? We are looking for an energetic, purpose driven, well organised food store manager to join the team…
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Job Title: Restaurant General Manager
Working Hours: | Job Location: Cape Town, Western Cape | Salary:
Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards. Hospitality, - Western Cape Cape Town.
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Job Title: Head Chef
Working Hours: | Job Location: Gauteng | Salary:
Good understanding of useful computer programs (MS Office, restaurant management software, POS. My client requires the services of an experienced and qualified…
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Job Title: Food and Beverage Manager
Working Hours: | Job Location: Cape Town, Western Cape | Salary:
To circulate throughout all restaurants, bars and banqueting departments, maintaining a high profile with customers and staff. MS Office Knowledge a must.
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Job Title: Restaurant Manager - Deluxe Popular Dining / Restaurant
Working Hours: | Job Location: Johannesburg, Gauteng | Salary:
Complete management of the restaurant. Opening and Closing of the Restaurant. My Client a Popular Dining / Campus Restaurant in Johannesburg, is recruiting for…
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Job Title: Sous Chef - High End Restaurant / Bistro
Working Hours: | Job Location: Sandton, Gauteng | Salary:
Manage Budget and food costs with Exec Chef and Restaurant Management. At least 3+ years Head Chef / Sous Chef Experience required in 4 or 5 star Restaurants.
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